Super Easy Key Lime Pie Recipe

This is a recipe given to me by a world-class chef, who claimed it is the 'easiest Key Lime Pie recipe in the world'. Which is true. It also makes a nicely tart dessert, without all that meringue and sugar. Bon apetit!


  1. Preheat the oven to 350 degrees F.

  2. Mix together sweetened condensed milk, egg yolks, and key lime juice. 

  3. Stir until smooth. 

  4. Pour into pie crust. 

  5. Bake 15 minutes. 
  6. Allow to cool, chill in fridge.

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